Developed and cooperated by Tea WG's culinary team and tea tasters, it presents a delicious menu of tea-infused meals for all food-conscious mothers.A Japanese A5 Iwate Wagyu Beef with Baked Mushroom Garton, accompanied by beef gravy infused with Pu-Erh Prestige, the snowflake oil is highly distributed and melts in the mouth.Another dish is Baked Cod. The broth is blended with Royal Darjeeling FTGFOP1 (Royal Darjeeling FTGFOP1), which is known as "Champagne in the Tea World". It is served with fresh clams, Chinese cabbage and king oyster mushrooms. The taste is rich in layers.In addition, TeaWG has also selected a series of classic teas as gifts, and launched a new 2022 limited edition Ode to Cherry Blossoms!(Sakura! Sakura! Tea) and a variety of exquisite tea-flavored French pastries such as Ode to Cherry Blossoms!Tea-flavored macarons.The delicate, crispy almond round cake is paired with smooth white chocolate and vanilla filling, highlighting the natural fragrance of green tea and the blooming cherry blossoms.TeaWG Address: Shop 11, LG2/F, Festival Walk, 80 Tat Road, Kowloon TongFamily-loved Pirata Italian Restaurant is bringing out signature family-style Italian classics for a rich experience this Mother's Day.The Mother's Day limited brunch starts with guest favorite appetizers such as Pirata Cold Cut Selections, Truffle Caesar Salad, Signature Juicy MMM Meatballs Signature juicy MMM and Pan-seared Hokkaido Scallops, suitable for Family to share.This is followed by enticing entrees such as the homemade Gnocchi Nduja and Sausage and the Black Truffle Tagliatelle.For a more pampering mother, upgrade to the rich Champagne and Red Prawn Risotto, the tender Braised Wagyu Beef Cheek, Mediterranean Sea Bass or our signature steak selection, Signature Butcher's Cut.Finish the feast with signature desserts, including mozzarella, Semifreddo and panna cotta options.Pirata Address: 29-30/F, 239 Hennessy Road, WanchaiThe latest restaurant Cooshti under the catering group Oolaa is located in the center of Lidong Street. The restaurant has an open layout and unique decoration. The design of the ceiling fan and oil lamp has unique oriental characteristics, and its Japanese mural wall exudes a strong oriental atmosphere. There are alfresco and terrace dining areas.In terms of food, the restaurant focuses on new Asian fusion dishes, including sashimi, sushi, salads, flavored skewers, Southeast Asian staples and a variety of vegetarian dishes, bringing you a refreshing taste bud enjoyment.In addition, a series of creative cocktails are also Cooshti's signature masterpieces, including Fu Pen Zi made with hibiscus vodka, raspberry, Campari, pineapple, fresh lemon; 4-year-old Flor de Cana, hazelnut liqueur, lychee wine, The Empress, made with lemongrass, fresh lime, or Tu Kill Yu, with white tequila, fresh mango, fresh lime and banana cream, are new and unique creations that you will never forget.Cooshti Address: Shop G35A & F35A, Lee Tung Street, Wan ChaiLocated in Tsim Sha Tsui, "Poseidon Restaurant & Bar" focuses on seafood dishes. The interior decoration is full of mysterious marine flavors, and there are also outdoor environments to choose from.The restaurant has also decided to offer free drinks during the reopening of the evening market to celebrate with all Hong Kong citizens.During Mother's Day, the restaurant has prepared a special menu for mothers. The starter includes smoked salmon rosettes, foamy wild mushroom cream soup and baked oysters with bacon. You can choose 1 of 3 main dishes, including: grilled cod with basil and green beans and salad Bamboo shoots with green dew, grilled lobster with linguine in seafood sauce or charcoal-grilled beef tenderloin with cheese baked wild vegetables.Desserts include a red velvet cake, perfect for Mother's Day dinner.Poseidon Restaurant & Bar Address: 4/F, Star Building, 24-38 Ashley Road, Tsim Sha TsuiA Mother's Day limited brunch was launched at the opera-themed Italian restaurant La Favorita to surprise mothers.It kicked off with five delicious shared appetizers including Burrata Cheese with Sicilian Tomato and Extra Virgin Olive Oil, Veal with Tuna Sauce Vitello Tonnato, Decadent Prawn Cocktail, Stuffed Egg Uova Ripiene and Focaccia e Cullaccia with cheese and Parmesan, featuring our selection of Italian specialties of cured meats, ham, cheese and seasonings.The main course prepares you with a splendid array of dishes, including the signature seafood shell noodles - with giant clams, mussels, prawns and squid Handmade Cavatelli allo Scoglio; succulent and tender slow-roasted pork rolls with vegetables Porchetta alla Romana; Eggplant Parmigiana, Eggplant Parmigiana and more.Finally, there's Mama's giant dessert platter, including a refreshing lemon cake Delizia al Limone, a Torta Mimosa cake that looks like a mimosa bouquet, and seasonal fruit.La Favorita Address: The Sixteenth, 2/F, Hao Fung Building, Taikoo Place, 979 King's Road, Quarry BayMother's Day Restaurant Pick 8: NICE Yakiniku & Fine WineTo celebrate the coming of Mother's Day and Father's Day, NICE Yakiniku & Fine Wine will launch a warm themed menu "ひいろ（Hiiro)" (in Japanese from May 7th to 8th and June 18th to 19th, 2022). It means crimson in Chinese), suitable for lunch and evening markets, bringing incomparable taste bud enjoyment to parents with irreplaceable status.The "Hiiro" tasting menu includes "Signature Salad", three appetizers "Slow-cooked Drunken Wagyu Beef, Crispy Wagyu Crab Roll, A5 Miyazaki Wagyu Tata with Hokkaido Sea Urchin", "A5 Miyazaki Wagyu Beef Thins with Caviar" Sauce and Yuzu Juice” and the deliciously delicious “Long Arm Shrimp Soup”; Japanese-style yakiniku dishes include “Dry-aged Australian Wagyu Beef Tongue with Selected Miyazaki Wagyu Beef (two types)”, with “A5 Miyazaki Wagyu Beef Bone” "Tea pickled rice with thick soup" is the ultimate taste; the final dessert is "Roasted Pineapple with Wasabi Sorbet".NICE Yakiniku & Fine Wined Address: 7/F, Heng Wan, 66 Jardine's Street, Causeway BayFUMI, a Japanese restaurant under Lan Kwai Fong Dining and Entertainment Concept, has launched a variety of Mother's Day brunch and dinner sets, bringing the essence of Japanese cuisine to the extreme and expressing infinite gratitude to mothers with delicious food.On Mother's Day, there will be an all-you-can-eat A4 Miyazaki Wagyu beef and Matsuba crab legs. The ingredients are fresh, high-quality and carefully prepared, including Matsuba crab legs, A4 Miyazaki Wagyu beef sukiyaki rolls, and a variety of fresh sashimi.Mothers who patronize dine-in will receive a dining gift card valued at HK$200 LKF Elite. The dining gift card can be used for next dinner patrons at all restaurants under the group.FUMI Address: 6th Floor, California Tower, 30-36 D'Aguilar Street, Central